Kangaroo Island Eucalyptus Oil and Products - Ph. +61 8 8553 8228

Emu Ridge Spring Newsletter Oct 2018

Hi from the Emu Ridge team. Spring is here and our Kangaroo Island Narrow Leaf Mallee is in full flower, just gorgeous!
We have had a very dry winter this year, and are waiting for some nice new growth on our trees before we start our eucalyptus distilling season.
Exciting times ahead as Larry has completed his new still, see below!
We thank you for your continued support.

Warm regards from Larry, Bev and the Emu Ridge staff.

We are super excited to have this AMAZING SPECIAL available for one last time. The Duo Pack was $49.95, now only $20.00 and you receive a 100ml Hand Cream & 150ml Body Mousse, they individually retail for $25.95 each! Exclusive to Emu Ridge and only till stocks run out. So get in quick as they’ve been running off the selves.

Kangaroo Island Fresh Water Marron

We have added Kangaroo Island fresh water Marron to our Emu Ridge Café menu. It’s a great bush food in keeping with our business. It’s indigenous to Australia and sustainable farming of our natural resources, just like our eucalyptus oil!
Live marron from our tanks provides nothing but the freshest produce. Kangaroo Island Marrons sweet delicate flesh and rich fresh flavour is claimed to be one of the world’s most indulgent foods.

Larry has finished engineering his new still! Just in time for our season which runs through Summer. The process has changed making the process much less labor intensive, but the overall concept remains the same which is Steam Distillation. Click below to see the videos and blog of how it works now!

We have had the pleasure of caring for these gorgeous new orphans this season, meet Wallaby Eucy, Kangaroos Leo and Bambi.

Another beautiful wedding was held at Emu Ridge recently for the gorgeous newly weds Michaela & Sam O’Brien. The couple chose to  have their wedding ceremony and reception on our Emu Ridge farm. The theme was rustic with recycled objects, pallets and succulents.

Michaela was one of our casual staff at Emu Ridge a few years ago so we were delighted she chose our venue for her special day.

Bev and Coralie from Rustic Bluewere recently at the Melrose & Jamestown Show Farm Fair in the Flinders Ranges. It’s always great to showcase Kangaroo Island, our Eucalyptus oil and other natural products. Coralie had an extensive range of the Kangaroo Island Woolthat was highly praised and promoted by Catriona Rowntree who is the Australian Wool Innovation Ambassador. Thanks to those that visited, it was lovely to meet you all!

Some wonderful news, Nanna Bev and Grandpa Larry are proud to announce the arrival of our latest grandson Bruce Banton making our youngest daughter Tiffany and Wills little family complete ❤ a little brother for John and Maggie ❤

As a thank you to our valued customers for supporting us we would like to offer 10% Discount on any of our online products (*excluding sale items).  We have a wide range of gift ideas so stock up on this great offer. Xmas may still be a couple of months away but it’s best to get in early! Just pop in the code EARLYBIRD in the coupon part of the cart or checkout page before it ends on the 31/10/18!

Thanks for reading best regards Larry, Bev and the Emu Ridge team!

2 Replies to “Emu Ridge Spring Newsletter Oct 2018”

  1. judith chappell says:

    We came to visit Sunday 4th November. To our great disappointment you were closed. We also tried all over Isla Nd for cider.

    1. Bev Turner says:

      Hi Judith, what a shame, our opening times are on our website, fb and other sites, we are open 9 – 4 Monday to Saturday and we are open 10 – 1 on Sundays. I know the girls did work later on Sunday but they must have missed you. Its always best to check businesses opening hours to avoid disappointment. Where abouts are you from as Graham the Cider Maker and owner has it in a few outlets in Adelaide or you can pick it up from his home? We hope you had a lovely holiday and all of our Emu Ridge products are available online so we are happy to help you that way. Kind regards Bev

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